List of articles on industry-academia collaboration
MUJI commercializes the possibility of "insect food" researched by Tokushima University
The Ryohin Keikaku, which expands MUJI products nationwide, will release cricket-based rice crackers at some MUJI stores and online stores in the spring of 2020. […]
The second bento box jointly developed by Kyoritsu Women's University is now on sale.
Kyoritsu Women's University / Kyoritsu Women's Junior College and Hachisokai Co., Ltd. jointly developed a bento box "Deep-fried cutlet homme […]" released on November 2019, 11.
AI performed well at the University of Tokyo pass level in the 2019 Center English Written Exam
AI (artificial intelligence) jointly developed by NTT and the National Institute of Informatics is out of 2019 points in the English written test of the 200 University Entrance Examination Center Examination […]
Saitama Institute of Technology cooperates with Hyogo Prefecture's first demonstration operation of AI autonomous driving bus
From December 2019 to 12, 5, autonomous driving demonstration operation on public roads will be carried out in Harima Science Park City (Kamigori-cho, Ako-gun, Hyogo Prefecture).Saitama Institute of Technology […]
Predicting the market price of vegetables with AI Toyohashi University of Technology and others develop algorithms
Toyohashi University of Technology, in collaboration with Farmship Co., Ltd., has developed an algorithm for predicting the market price of vegetables using artificial intelligence. 1 or 2 months […]
Artificial blood vessels made from his own cells, to the world's first patient transplantation Saga University, etc.
Professor Koichi Nakayama and Assistant Professor Manabu Ito of Saga University School of Medicine and Cyfuse, which manufactures regenerative medicine products, were made with a bio 3D printer that was originally developed […].
Agrinics Study Group Holds HACCP Introduction Workshop
The Agrinics Study Group (Secretariat: Shizuoka Institute of Science and Technology, Institute of Technology) will hold the University's Yaramaika Creative Engineering Center on Friday, December 2019, 12 […]
48 hours of tuna aging Kura Sushi analyzes "deliciousness" with the University of Tokyo, etc.
The University of Tokyo Graduate School of Agriculture and Life Sciences "Health and Nutrition Function Science" Social Collaboration Course, Japan Food Science Institute and Kurasushi Co., Ltd., July 2019 […]
Keio University and Taisho Pharmaceutical jointly research recovery program for athletes
Keio University Graduate School of System Design and Management (Keio SDM) and Taisho Pharmaceutical Co., Ltd. are a general incorporated association, Keio Rugby Club […]
Possibility of preventing dementia with Camembert cheese Sakurabirin University and Meiji, etc.
A joint research group of JF Oberlin University, Tokyo Metropolitan Health and Longevity Medical Center and Meiji Co., Ltd. has found that mildew fermented chi […] in elderly people with mild cognitive impairment.